In a recent study by a team from the University of Tasmania, electrolysed oxidising water (eWater Sanitiser) and CO2 were evaluated as innovative post-harvest treatments to prolong shelf-life of fresh herb leaves. The results of the study demonstrated the potential of the solution as a sanitiser for fresh herbs and extend shelf life.
Month: September 2019
We are extremely excited and proud to announce that we have been named a ‘Best For The World’ honoree in recognition of our environmental performance and sustainable business practices by B Corporation for the third year running. This ranks us in the top 10% of all B Corps globally for environmental impact.