There is a very extensive – and growing – body of research conducted by academics, microbiologists, and other experts showing that ROX Water sanitizing solution is highly effective and a more powerful antimicrobial than outdated hypochlorite solutions commonly used in commerce, medicine, industry, and agriculture.

Source: A. Iwasawa et al. Effects of Aqua Oxidized Water on Clinical Isolates. J. of Japanese Society of Environmental Infections. 8(2) 11-16Rox

ROX Water is proven to significantly lower the presence of pathogens and bacteria such as E.coli, Listeria, Salmonella and Staphylococcus. It has also been proven time and again that ROX Water is more effective and fast – acting than many widely used sanitizing alternatives. ROX Water has been endorsed by leading organisations such as the US FDA, US National Sanitation Foundation, US Environment Protection Agency and the Japanese Ministry of Health.

An excellent study reviewing available literature and research was recently completed by a group of academics from various universities in USA and Taiwan. It provides an comprehensive overview of some of the numerous research papers that assess the effectiveness of electrolyzed water, ROX Water in particular. Please click here to view the Application of Electrolyzed Water in the Food Industry.

To access an extensive library of research documents, covering many cleaning and sanitizing applications, use the login box located on the right hand side of this page.