eWater Systems eWater Blog

Food safety experts to train for eWater

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Infocus Management Group and eWater Systems have formed a partnership that will see Infocus Food Safety provide on site training programs and back up support to help ensure full client understanding and maximised utilisation of eWater products

Fully reticulated system pays off for Southern Health

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In late 2009 a fully reticulated system was been commissioned at the Kingston Centre CPK. 12 months later Food Services and CPK Manager Imran Hanif says “ …eWater has been really effective in reducing our chemical expense. Its proven to work, easy to use and convenient……would recommend it to anyone”

What about the payback ?

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Its all well and good having environmental advantages and being safer to use but what about the cost?Understandably we’re always being asked this question. Working with a variety of clients the answer is that most e Water installations will pay back in under 3 years.

Shannon Bennett’s new Vue with eWater

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Early 2011Shannon Bennett will open his new flagship Vue De Monde on the 55th floor of Melbourne’s Rialto Tower. Reflecting his belief that all businesses have a responsibility to be sustainable, the new restaurant has embraced e- Water with a fully reticulated water system. But it also about the money.

Regional Kitchen embraces electrolyzed water

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The Regional Kitchen Group (RKG) sometimes know as Community Chef, is a company that has been formed to manage a massive project that combines the resources of 14 municipal councils in Melbourne. THe RKG project, sometimes known as Community Kitchen, is building a state of the art central production kitchen at Altona, in Melbourne’s West. [...]

Chemical cleaners linked to cancer – there is a better way

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Latest research from the US links chemical cleaners to breast cancer. Read the full story here.
Not good news for those involved in cleaning in sanitising duties.
There is good news however, there’s a chemical free alternative. E Water’s ROX sanitising solution is not only as a proven antimicrobial, it is a highly effective deodoriser.

Brian Lennox writes about E Water in Hotelier Magazine

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A senior member of the Sangster Design Group, Brian is one of Australia’s leading Food Service Design Consultants. After exploring the cleaning and sanitising properties of electrolyser water, he has embraced the product. He wrote the following article for Australian Hotelier magazine.

New Council Regulations mean cleaner garbage bins

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New Melbourne City Council waste removal regulations are incensing CBD café owners who face hefty fines if they neglect to store their dirty rubbish bins overnight, inside their eateries.
Many café owners find this new policy as unreasonable, with the smaller premises feeling there is simply no room to accommodate these bins while complying with food [...]

Experiments prove electroysed water can instantly kill flu pathogens

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It seems like whenever we turn on the news, another virulent strain of flu is either on the way or already knocking people out.
H1N1 flu is a contagious respiratory disease caused by a new type of influenza virus not seen in humans before this year. Flu viruses are spread mainly from person to person through [...]